“Brownie Schrumpf was my food column predecessor at this paper from 1951 to 1994, and I always think of her and her work when I observe the anniversary of this column, which is now 16 years old,” Sandy Oliver writes.
Author Archives: Sandy Oliver, Taste Buds
Sandy Oliver Sandy is a freelance food writer with the column Taste Buds appearing weekly since 2006 in the Bangor Daily News, and regular columns in Maine Boats, Homes, and Harbors magazine and The Working Waterfront. Sandy lives on Islesboro, an island in Penobscot where she gardens, preserves, cooks and teaches sustainable lifeways.
