Articles by Georgia Clark-Albert
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Fig facts: There’s more to this fruit than Newtons
For many of us, our first introduction to figs came from eating Fig Newtons. If you’ve never actually seen a fresh fig, this fruit — which is actually a flower inverted into itself — has a smooth outer skin, a soft, chewy interior, and a wonderful sweet flavor that complements ...
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Helping your teen to nurture a healthy relationship with food
According to the Institute of Medicine, Committee on Prevention of Obesity in Children and Youth, overweight and obese adolescents have an increased risk for physical comorbidities, including Type 2 diabetes and negative psychosocial consequences stemming from the stigma associated with being overweight. Parenting an adolescent in general is a challenge ...
Medicare agrees to pick up the tab for obesity counseling
A recent landmark decision by the Centers for Medicare and Medicaid Services (CMS) represents an important first step toward addressing one of the great ironies of American health care. Insurers have been willing to foot the bill for managing the complications of chronic diseases such as diabetes and heart disease, ...
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Remember, remember fruits and vegetables of November
Remember, remember, the 5th of November, or Bonfire Night as it is known in Britain. What’s interesting is that this is one particular celebration or commemorative day that there does not appear to be any particular food associated with, perhaps because it isn’t an American celebration. We celebrate everything with ...
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Sugar-free products not always the best value
The other day I overheard some people planning a pre-Thanksgiving Day pie auction. They were discussing the types of pies to have and someone made the comment that they needed to be sure to have sugar-free pies because people were always looking for things that were sugar-free. From candy to ...
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Keep candy consumption at reasonable level
Halloween is all about dressing up, having fun and getting some candy. Candy isn’t evil. Yes, we have an obesity problem in this country but one night of trick-or-treating is not going to tip the scales one way or another. The real trick to trick-or-treating is learning to monitor and ...
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Salmon: An omega-3 powerhouse
This Friday, Oct. 26, four teams of culinary students from Southern Maine Community College and Washington County Community College will vie for the title of Maine’s first “Cutting Edge Chef.” The contest, called the premier culinary college competition, is part of the many activities of Portland’s Harvest on the Harbor ...
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All about apples
Although we have had a lot of rainy weekends lately, hopefully you’ve found a few dry moments to visit one of Maine’s apple orchards. An apple in itself won’t keep the doctor away, but apples are a welcome part of a healthy diet. They are low in calories and delicious, ...
Pizza can be healthy
There is a day or month to celebrate just about everything, so why not pizza. Pizza month first began in 1987. Do you have any idea how many slices of pizza the average American eats a year? On average, a person in the U.S. eats about 23 pounds, or 46 ...
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Eggs healthier than you’ve likely been told
As a dietitian, I spend a lot of time defending the egg, trying to reverse the damage that has been done to the egg’s reputation over the past several years. As a health professional I have the opportunity to clarify misconceptions and provide people with evidence-based information and recommendations regarding ...
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The benefits of family dinner time
Busy schedules, both parents working and children involved with after-school activities, sports, dance classes and music lessons all add up to less time to spend together as a family at the dinner table. However, there are many benefits of eating together as a family, so whenever possible I encourage you ...
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Eating to improve your sleep
Are there certain foods that can help you sleep? Does eating late at night interfere with sleep? There are some do’s and don’ts that can help improve your sleep. Some health care professionals don’t believe that there are any specific foods that can improve sleep, however, there is some research ...
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Nutrition for prostate health
September is Prostate Cancer Awareness Month and Prostate Health Month. Prostate health isn’t something that is easily discussed. As a review, the prostate is a small organ that is located just under the bladder in men. Research has yet to show us exactly what it is doing there. Some believe ...
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Blackberries aren’t just black raspberries
A wonderful Maine treat that is in full season right now is the blackberry, also known as brambleberry, from “bramble,” meaning “prickly,” as anyone that has ever picked blackberries can attest to. The ancient Greeks used blackberries to treat gout and the English applied the leaves topically to relieve burn. ...
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Should I be buying organic?
It’s a dilemma I’m faced with every time I go to the grocery store. Should I be buying organic fruits, vegetables and other foods for my family? I look at the cost and compare products. I want what is healthiest and safest for my family. However, who guarantees what is ...
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Enough of the competitive eating
I’ve voiced my opinion about the competitive eating contests to just about anyone willing to listen. Pancakes, hot dogs, pasta, wings, pizza, sandwiches, ribs and things. Whatever you desire to be gluttonous about you can probably find a contest for it. In Maine, from May to August, you can participate ...
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Cherries can help to reduce pain and bring on sleep
Can you bake a cherry pie? Not to worry if you can’t. There are lots of ways to enjoy this red hot, functional fruit. A growing body of research suggests that the powerful antioxidants in tart cherries, responsible for the fruit’s bright red color, also provide anti-inflammatory properties and other ...
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Enjoy red raspberries this summer
Red raspberries are one of the true delights of summer. The native red American raspberry is believed to have first been noted by a French lawyer, Marc Lesarbot, in 1607. The story goes that he and fellow members of an expedition were in Canada and amused themselves by gathering raspberries. ...
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Explaining brown, white and beige fat
I’m familiar with brown fat, the primary purpose of which is to regulate body temperature, and white fat cells, which are responsible for storing excess calories. Now something new has appeared in the literature. Researchers have identified that there is another energy-burning but genetically different fat cell found in adult ...
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Are you meeting your calcium needs?
Despite the fact that only 1.5 percent of your body weight is calcium, it is not something to be taken lightly. About 99 percent of that calcium is found in the bones and teeth; the rest is in the body cells and fluids where it is used for muscle contraction, ...



