By Abigail Curtis on Oct. 22, 2016, at 10 a.m.
“It’s different now than it was,” dairy herdsperson Lizz McLaughlin said. “We’re all very motivated to make this place work.”
By Abigail Curtis on Oct. 19, 2016, at 11:48 a.m.
The tart, abundant and tasty apples were unlikely to be collected or even found by human hands — until Spike Carter came along.
By Abigail Curtis on Oct. 15, 2016, at 10:20 a.m.
Photographer Lynn Karlin moved swiftly through the Belfast Farmers Market on a recent Friday, hunting for new subjects to capture with her camera.
By Abigail Curtis on Oct. 14, 2016, at 4:31 p.m.
It’s time for younger people to take over,” Poulin said Friday.
By Abigail Curtis on Oct. 14, 2016, at 12:18 p.m.
“I’ve never seen it this dry, ever,” Ann Carter said. “Without water, you’re thinking, ‘Oh my God, what are we going to do?”
By Abigail Curtis on Oct. 08, 2016, at 7:36 a.m.
“It’s nice seeing other styles of spinning and other ways that people approach fiber and other projects being inspired.”
By Abigail Curtis on Oct. 06, 2016, at 9:59 a.m.
The idea for the pumpkin trail came about in part because organizations realized they were separately working to get the word out about their fall activities, all of which happened in a similar time frame and geographic location.
By Abigail Curtis on Oct. 05, 2016, at 8:15 a.m.
“I think that if people are at all headed in the direction of being composters, it’ll certainly be interesting to them.”
By Abigail Curtis on Sept. 30, 2016, at 12:27 p.m.
“Wes said there’s a choice that’s got to be made,” Rose Rapp said. “The marriage or the farm. I took a deep breath, and processed it. I said, ‘You’re right.’ That’s when we started to get out.”
By Abigail Curtis on Sept. 29, 2016, at 3:08 p.m.
“This is a unique, without any reason, parade. This is for fun.”
By Abigail Curtis on Sept. 28, 2016, at 2:15 p.m.
“You think a tomato’s a tomato, but they’re actually drastically different.”
By Abigail Curtis on Sept. 28, 2016, at 6:33 a.m.
“Anything plastic that gets degraded to this tiny amount is still plastic. It’s still petrochemicals. These chemicals don’t biodegrade.”
By Abigail Curtis on Sept. 26, 2016, at 7:20 a.m.
When the ink is finally dry on the legal paperwork for the new corporation and the deal is done, the two Rock City coffee businesses will join a growing number of Maine companies that have moved to an employee-owned model.
By Abigail Curtis on Sept. 23, 2016, at 5:49 p.m.
If you were one of her people, Tanya Hubbard would remember you.
By Abigail Curtis on Sept. 21, 2016, at 6:19 p.m.
“She said that he began filling the tub, telling her he was going to drown her.”
By Abigail Curtis on Sept. 21, 2016, at 12:05 p.m.
“People are getting the hang of the local food movement now,” soap-maker Michelle Byram said. “But they don’t realize that your skin is our biggest organ.”
By Abigail Curtis on Sept. 20, 2016, at 6:21 p.m.
“Deputies documented numerous injuries consistent with her description of abuse.”
By Abigail Curtis on Sept. 14, 2016, at 6:16 a.m.
“This has just gotten out of hand,” Adria Horn said. “It’s just out of control, for no reason.”
By Abigail Curtis on Sept. 10, 2016, at 1:25 p.m.
It has been more than two years since the Goose River Grocery & Trading Post on Swan Lake Avenue caught fire and more than a year since police arrested the man who claimed to own the store and charged him with arson and insurance deception.
By Abigail Curtis on Sept. 10, 2016, at 8:16 a.m.
“It is hands-on. It’s education. It’s not a static display of old equipment.”