MAINE COURSE
On a recent evening, just before the sky began transforming into shades of reds, oranges, purples and pinks, my kids and I stopped at Broadway Park so they could play. It was the end of a busy week, and the end of a night spent enjoying… Read More
    MAINE COURSE
    If you’d heard the crinkle of deli wrap coming from my direction in recent months, it’s because I’d fallen into a rut — the kind that involves too much takeout being consumed. It’s also the kind of rut that means several corrugated cardboard pizza boxes were sticking out… Read More
TASTE BUDS
Custard desserts are so comforting and welcome, and as a self-avowed custard coward, which involves anything that has to be baked in a bath of hot water, I tend to hesitate making them, even though I have pretty good luck with them when I… Read More
    TASTE BUDS
    Over the past few months we have featured a few recipes which have vegetables showing up in odd places. There is the Deep Dark Chocolate Zucchini Cake which nearly everyone I make it for absolutely adores; shaved, raw winter squash salad, Beet Chocolate Cake,… Read More

More from Homestead

Amy Jordan of Exeter has been selected to compete in the Extreme Mustang Makeover to be held May 10-11, at Southeastern Livestock Pavilion in Ocala, Florida. Trainers will have approximately 100 days to gentle a randomly assigned wild horse they will pick up in February and compete for… Read More
    WATERVILLE — Dances, food, music and fashion show will be on display at Thomas College’s International Club’s Harvest festival at 7 p.m. Thursday, Nov. 29, at Thomas College, Summit Room. Students from the International Club at Thomas College will be hosting their annual International Harvest Festival.The event’s goal is to… Read More
ORONO — Farmers are invited to learn about the Whole Farm Revenue Protection crop insurance program prior to the March 15 enrollment deadline with a webinar noon–1 p.m Thursday, Jan. 24. The webinar will use real farm examples from the Northeast that include… Read More