MAINE COURSE
The knobby, brown roots were piled in a box at the Tangled Oak Farm stand at the winter Bangor Farmers’ Market. I was there for stew meat, and maybe some eggs for breakfast, but seeing those brown tubers, I got excited. I’ve rarely seen them… Read More
    MAINE COURSE
    Don’t tell my daughter’s favorite pot — the big pasta pot she’s named Patricia — but I play favorites in my kitchen all the time. googletag.cmd.push(function () { // Define Slot var slot_sizes = [[300,250]]; var new_slot_sizes = []; var has_banner = false; for (var… Read More
TASTE BUDS
Cobbler is a great little dodge for dessert and, in my opinion, easier than pie. friends of mine knock out pie with enormous ease, for which I admire them, but I’ll be darned if I manage that very often. So here I confess sheer… Read More
    TASTE BUDS
    Imagine a fluffy confection as white as a marshmallow, studded with nuts, a melt-in-your-mouth meringue, as unlike fudge in texture as anything could be. That would be Divinity Fudge. googletag.cmd.push(function () { // Define Slot var slot_sizes = [[300,250]]; var new_slot_sizes = []; var… Read More

More from Homestead

    CALAIS — Sunrise County Farmers Market meeting for Eastport and Calais markets will be held 2-5 p.m. Sunday, March 24, at First Congregational Church, 21 Calais Ave. Potluck follows. New vendors welcome. For information, call 454-3364.  … Read More