MAINE COURSE
    When last summer was meandering to a close, I sat down with posterboard and markers to draft morning schedules — really, they are just reminders of all the things that need to be done in the morning from waking up to remembering clean socks —… Read More
TASTE BUDS
Chicken is such easy going stuff, amenable to all kinds of flavors, and manner of preparation whether stove top, oven, or grill. Most modern people don’t have to catch chickens, murder, pluck, and eviscerate them, and besides all that, we can buy vast quantities… Read More
    TASTE BUDS
    A couple weeks ago, right after Ethel Pochocki’s Danish Soup from her Holy Housewifery Cookbook, was the recipe for the week here, Jeannie Tabor of Monson, wrote me. “I was very interested in your column today about Ethel Pochocki. “I have always enjoyed her… Read More

More from Homestead

Amy Jordan of Exeter has been selected to compete in the Extreme Mustang Makeover to be held May 10-11, at Southeastern Livestock Pavilion in Ocala, Florida. Trainers will have approximately 100 days to gentle a randomly assigned wild horse they will pick up in February and compete for… Read More
    WATERVILLE — Dances, food, music and fashion show will be on display at Thomas College’s International Club’s Harvest festival at 7 p.m. Thursday, Nov. 29, at Thomas College, Summit Room. Students from the International Club at Thomas College will be hosting their annual International Harvest Festival.The event’s goal is to… Read More
ORONO — Farmers are invited to learn about the Whole Farm Revenue Protection crop insurance program prior to the March 15 enrollment deadline with a webinar noon–1 p.m Thursday, Jan. 24. The webinar will use real farm examples from the Northeast that include… Read More