Among the dozen or so stands at the Bangor Farmers Market is a local bakery that serves up its organic cookies, breads, scones, bagels and more to market customers year-round.
Biggi’s co-owners Miki Macdonald and Myer Taskel are at the helm of the Bangor-based bakery, and invited the BDN to their bakery last Sunday morning to check out how a bowl of flour transforms into the crispy baguettes, glazed pastries and powdered sugar-dusted baby cakes on display at the market.
