Comments for: Wild flavors liven the menu at Camden’s Long Grain

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Wild flavors liven the menu at Camden’s Long Grain

If there’s a word that can be used to describe Long Grain, a pan-Asian restaurant in downtown Camden, it could very well be house-made. Or, perhaps, local. Or maybe authentic. Either way, proprietors Ravin Nakjaroen and Paula Palakawong have, for the past two years, been… Read More

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Anonymous

Good food, but needs more vegetarian options.
- Anonymous
  
  There are plenty of vegetarian options.
- Anonymous
  
  My idea of “more” is at least 50% of the menu items, esp. in an Asian restaurant…
  
  Many educated folks are evolving to a veg diet, for a whole list of reasons.
  - Anonymous
    
    pretty sure most restaurants wouldn’t consider a 50% veg menu the standard.
Anonymous

This place is one of the only reasons I go to Camden.