BLUE HILL, Maine — The Blue Hill Public Library film series — What’s On Your Plate?: How Food Choices Relate to Our Health and the Health of Our Planet — will continue on Thursday, May 2nd at 7:00 PM with its last film, Planeat. The series is hosted by Blue Hill homeopathic practitioner and nutrition educator Edee Howland.
Planeat features the ground-breaking work of Dr. T Colin Campbell in China exploring the link between diet and disease; Cleveland Clinic surgeon Dr. Caldwell Esselstyn’s use of diet to treat heart disease patients; and Bard College Professor Gidon Eshel’s investigations into how our food choices contribute to global warming, land use and oceanic dead zones. With the help of some innovative farmers and chefs, Planeat shows how the problems we face today can be solved, without simply resorting to a diet of lentils and lettuce leaves.”
Presenter Edee Howland has been a practitioner in classical homeopathy since 1996. She is a graduate of Stanford University and the Pacific Academy of Homeopathy and has completed extensive post-graduate courses from the world’s best teachers of homeopathy. She is a member of the Maine Association of Homeopaths and the North American Society of Homeopaths, as well as a founding board member of the Community Health Alliance in Blue Hill, a nonprofit organization which promotes access to holistic health care.
This will be the last film in the series, which was designed to help people learn about easy ways to be deeply nourished and healthy. For more information contact the Library at 374-5515.