Saturday, May 18, 2013 Last update: 10:26 p.m.
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Food Blogs
The Dairy Dish
Jami Badershall works for the Maine Dairy & Nutrition Council and Maine Dairy Promotion Board, and also owns her own small farm. On "The Dairy Dish", she ventures to Maine farms, highlights events around the state, and gives you recipe ideas using local dairy products.
The (207) Foodie
Sarah Gelber is a senior at the University of Southern Maine and lover of food who enjoys reviewing restaurants in the Portland area, giving her a reason to explore the amazing foodie scene!
If My Coaster Could Talk
Chad Lothian, Lives in Old Town Maine. He is a craft beer enthusiast and home brewer. Chad has travelled to Brewpubs, Breweries and Brewfests all over New England.
Taste Buds
Be sure to check in weekly for a bit of inspiration for using seasonal foods and for a chance to get out of your ho-hum-a-day daily meal rut.
Stop Thinking and Cook
Linda will help you with supper so you can stop thinking about what you are going to make and start cooking.
What's Cookin' in the County
Dishing up events, experiences, and all things edible – from The Crown of Maine
Kids Gone Raw
Kids Gone Raw is a place for kids & their people to learn about healthy living. Live. Life. Uncooked.
Madeleine's Madeleines
Madeleine is a 15 year old unoffical cook and baker. She shares her adventure of cooking and baking mostly gluten-free recipes for her family.
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A better way to help people escape welfare
Problems at the threshold of Maine energy reform
A letter to Michelle Obama in light of military sex assault epidemic
Culture Shock
5 Things To Do This Weekend, May 17-19: The sounds, tastes and smells of summer. Almost.
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