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Spice up your Fridays with some family fun, homemade taco seasoning

With a few pantry staples, you can make your own Homemade Taco Seasoning in just a few minutes. All week my family — and probably yours too — is on the go. Between work, school, homework and soccer, it feels like we never quite have a moment to settle down. …
Beef and chicken tacos from Las Palapas are seen Friday.

Food showdown: On the hunt for the best tacos in Greater Bangor

There‚Äôs no shortage of Mexican eateries in Greater Bangor. From the new Las Palapas to the Cielos food truck, the options are plentiful. But which one has the best tacos? The Bangor Daily News decided to find out. The idea was simple: Head out on a sunny Friday to try …
From the community

UMM to host traditional cider pressing

Cider pressing using a traditional hand press will be held at 10 a.m. Thursday, October 9, at the greenhouse at the University of Maine at Machias. The event is free and open to the community. October 10 is reserved as a rain date. Regina Grabrovac, creator of the Apple Project …

Luxurious and Comforting: Lobster Mac and Cheese

On most days, this is a luxury dish. It is also comfort food, as comforting …

7 apple recipes to make this autumn

Gather your favorite autumn apples and get in the kitchen with these seven apple recipes …

Samuel Adams Octoberfest beer pretzels and mustard

You know the person who wears a string of pretzels around their neck at a …
Glenn Charles, 51, of Lubec, recently rode across New England to raise awareness about local food systems. The project, called Farm-to-Table Cycle, was organized with Wholesome Wave, a Connecticut-based nonprofit.

400-mile solo cycle raises awareness on sustainable food systems, fresh food access

From farmers markets to fisheries, an awareness-raising project traveled through New England this month and …

From our food bloggers

Taste Buds

Recipes to solve the "what's for supper?" problem.

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Luxurious and Comforting: Lobster Mac and Cheese on Tuesday, September 30

If My Coaster Could Talk

I'm not an alcoholic, I just believe it's still safer to drink beer than water

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Samuel Adams Octoberfest beer pretzels and mustard on Tuesday, September 30

Urban Eye

Culture and Caffeine with Kathleen Pierce

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Kennebunk chef competes on Food Network on Monday, September 29

Fill The Steins

Celebrating the College of Our Hearts Always!

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UMaine Hockey Coach Red Gendron Talks Black Bear Hockey on Monday, September 29

Eat Real

Local food. Eat well - be well.

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Welcome to the Farmer's Market...Is That Your Child? on Sunday, September 28

Fia's Maine Kitchen

Exploring Maine one bite at a time

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Mom On The Go Meals: Crock Pot Lamb Roast & Gyros on Friday, September 26

That Vegan Thing

Newscaster Powered by Plants

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How about a little barley with those sweet potatoes? on Friday, September 26

My Salty Kitchen

Simple, Elegant, Seasonal Recipes

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Fried Green Tomato Caprese Salad on Thursday, September 25

The (207) Foodie

Conquering the Portland Food Scene, 1 review at a time

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The Under $10 Lunch Club on Tuesday, September 23

Gardening in Tune with Nature

Learn what it takes to grow healthy plants in healthy soil.

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October in the Vegetable Garden on Monday, September 22

Journeys Over a Hot Stove

Humorous stories/anecdotes from my travels around the country, with simple, delicious recipes.

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Fabulous fluffy salt cod fritters - Bunuelos de Bacalao on Monday, September 22
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