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MAINE MORSELS (blog)

Gather blueberries while you may

Nothing lingers in summer. Things bloom, fruit and fade so quickly I feel as though I am living in a time-lapse video. I gather chanterelles, and over my shoulder see Amelanchier berries, plump, deep purple, ripe and ready. Oh, and the sumac is at its prime. In the garden the …
Sienna Mazone (right) met Michelle Obama during the Kids' &quotState Dinner" for the Healthy Lunchtime Challenge on July 18 at the White House.

Dresden girl draws inspiration from ‘Chopped’ to win national recipe competition for Maine

BANGOR, Maine — When 12-year-old Sienna Mazone needed inspiration for a national youth recipe competition, she turned to the format of her favorite Food Network show, “Chopped.” She asked her mother to prepare a basket of mystery ingredients, much like the show. Then 30-minute countdown began. Inside the basket, she …
Sweet treats are lined up for the grand opening of The Whole Grain Bakeshop in Brewer. The bakery is in the basement of St. Patrick's Episcopal Church in Brewer and specializes in gluten-free and vegan sweets.

Shop selling gluten-free, vegan treats opens in Brewer church basement

BREWER, Maine — Kelly Thompson got a taste for healthful cooking as a nutrition student at the University of Maine around the turn of the millennium. She hopes her passion and penchant for baking has finally evolved into a livelihood. The Hermon resident cut the ribbon on her new business, …
IF MY COASTER COULD TALK (blog)

Coaster Critique: Oak Pond White Fox Ale

Name: White Fox Ale Brewed By: Oak Pond Brewery Style: IPA ABV: ? (Not listed on label)   White Fox Ale pours a bright copper color with golden highlights, vigorous pour produced a short white had that fell to a thin layer that lasted the remainder of the glass. Aroma …
Fried Halloumi Cheese with Beet Greens Bruschetta

Fried cheese and a farmers’ market topping

My kids and I were waiting in line for cookies …
TASTE BUDS (blog)

Lobster Salad Is a Maine Classic

One good thing about lobster salad is that it is …
Alex West (right) of Hartland watches as Stu Silverstein (left) leads a workshop on earth oven building during the kneading conference held at the Skowhegan Fairgrounds last year.
FOOD BUZZ

New restaurant in Brewer, new butcher shop in Portland

A bread winner in Skowhegan What event combines a bread …
MAINE-LY LOBSTER (blog)

Lobster is on a Roll in London

If you have read my “About” page, you will know …

From our food bloggers

Maine Morsels

People, Places, Food

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Gather blueberries while you may on Sunday, July 27

Maine-ly Lobster

An ode to the Maine lobster industry.

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Lobster Ravioli with Champagne Sauce on Sunday, July 27

Eat Real

Local food. Eat well - be well.

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Don't be a grasshopper! on Saturday, July 26

Urban Eye

Culture and Caffeine with Kathleen Pierce

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Mountains of bread rise in Skowhegan on Saturday, July 26

What's Brewing in Maine

Beer, Wine, Coffee, Food: The Way Life Should Be

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There once was a beer from the country...Limerick, Maine offers Gneiss beer on Friday, July 25

If My Coaster Could Talk

I'm not an alcoholic, I just believe it's still safer to drink beer than water

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The Koelschip behind Allagash Coolship beers on Friday, July 25

Fill The Steins

Celebrating the College of Our Hearts Always!

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The Lo-Down: UMaine's D'Lo Brown opens the show at Unforgiven '98 on Friday, July 25

Journeys Over a Hot Stove

Humorous stories/anecdotes from my travels around the country, with simple, delicious recipes.

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"No News" (stop me if you've heard it!) - I'll take Manhattan on Friday, July 25

My Salty Kitchen

Simple, Elegant, Seasonal Recipes

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Summer Sangria on Thursday, July 24

On the Plus Side

Let's see what happens when I eat only local foods and exercise every day

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Second Annual Mutt Scrub Is This Weekend on Thursday, July 24

That Vegan Thing

Newscaster Powered by Plants

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Like Curry, Couscous and Apples? Then Try This Out. on Wednesday, July 23

Gardening in Tune with Nature

Learn what it takes to grow healthy plants in healthy soil.

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July Brings Major Changes in the Garden Insectary on Tuesday, July 22

Taste Buds

Recipes to solve the "what's for supper?" problem.

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Lobster Salad Is a Maine Classic on Tuesday, July 22

The (207) Foodie

Conquering the Portland Food Scene, 1 review at a time

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Graze: The Epitome Of Farm To Table In Maine on Monday, July 21

Fia's Maine Kitchen

Exploring Maine one bite at a time

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Our New Portland Life on Monday, July 21

What's in the Glass

Shane's blog on wine and...

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July Wine Dinner... at the Lucerne Inn... on Monday, July 14

Dining Out Mom Style

Restaurant openings, reviews and deals for families

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Introducing Dining Out Mom Style on Monday, July 14
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