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Penny Jordan is a fourth-generation farmer. She started The Farm Stand in South Portland to keep her Cape Elizabeth farm solvent for the next generation.

A farm-to-table neighborhood market emerges in South Portland

SOUTH PORTLAND, Maine — A bumper crop of tomatoes from Martha Washingtons to romas shine like jewels from wooden bins. Blueberry pies from Portland’s Two Fat Cats Bakery surround a display of mums and pumpkins. Anchoring the back of the store, a butcher bends over the hind leg of a …
MAINE COURSE (blog)

Buttery Apple Crumble

Love cooking with kids? Call them to the kitchen and whip up this easy Buttery Apple Crumble recipe — perfect for fall. “Hey, Will, do you want to help me make an apple crumble?” I asked my nine-year-old one afternoon as I pulled the pockmarked apples from their bag and …
Humble Comfort owner Meghan Black (left) and Justin Eames make drinks at Black's newly opened restaurant on South Main Street in Brewer Friday.

New South Brewer eatery offers ‘Humble Comfort’ with taste-tested, home-cooked favorites

BREWER, Maine — When Meghan and Chris Black opened their new restaurant, Humble Comfort Food & Spirits on South Main Street in Brewer last month, they had repeatedly taste-tested most of what was going to appear on the menu. Meghan Black saw to it that every dish created by head …
URBAN EYE (blog)

USA Today survey says Portland’s beer status is rising

USA Today has thrown down the gauntlet (or is it …
Chocolate lobsters cool in their candied shells in Westbrook on Tuesday.

Westbrook’s Haven’s Candies sold to new owner before 100-year anniversary

WESTBROOK, Maine — Andy Charles recalls one customer who bought …
TASTE BUDS (blog)

Frittata for fridge cleaning

The great thing about eggs is how deliciously they glue …
URBAN EYE (blog)

New tasting room for Geary’s

D.L. Geary Brewing Co. started the madness, now they are …

From our food bloggers

Urban Eye

Culture and Caffeine with Kathleen Pierce

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Portland's shuttered Bramhall reopens next month with old-school charm on Wednesday, September 17

My Salty Kitchen

Simple, Elegant, Seasonal Recipes

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Pepper jelly…it’s not just for crackers anymore on Wednesday, September 17

Fill The Steins

Celebrating the College of Our Hearts Always!

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The Lo-Down: D'Lo Brown defends his title at Madison Square Garden on Tuesday, September 16

Gardening in Tune with Nature

Learn what it takes to grow healthy plants in healthy soil.

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Two Native Conifers in the Autumn Garden on Tuesday, September 16

Taste Buds

Recipes to solve the "what's for supper?" problem.

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Frittata for Fridge Cleaning on Tuesday, September 16

Eat Real

Local food. Eat well - be well.

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Winter's coming! Time to awaken the gardens! on Sunday, September 14

Journeys Over a Hot Stove

Humorous stories/anecdotes from my travels around the country, with simple, delicious recipes.

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Henry and Margaret review 8 months of recipes (Part 2) on Saturday, September 13

If My Coaster Could Talk

I'm not an alcoholic, I just believe it's still safer to drink beer than water

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Novare Res Bier Café invites actor Bill Murray out for drinks on Thursday, September 11

That Vegan Thing

Newscaster Powered by Plants

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How About Saying Aloha to Rice and Beans? on Wednesday, September 10

Fia's Maine Kitchen

Exploring Maine one bite at a time

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The Quest for Lactation on Wednesday, September 10

What's Brewing in Maine

Beer, Wine, Coffee, Food: The Way Life Should Be

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Dreading a deadline: will she or won’t she on Tuesday, September 9
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