Tuesday, March 19, 2013 6:30 p.m. to 6:30 p.m. Location: Penobscot YMCA, 116 Union St., Rockport, ME For more information: Picker Family Resource Center; 596-8950; penbayhealthcare.org/pickercenter/ Nutritionist John Bagnulo will present “From Seed to Supper” to illustrate the importance of food sourcing. Topics discussed range from the difference in the …
Comments for: John Bagnulo Talk: “From Seed to Supper” – March 19
Posted March 01, 2013, at 1:37 p.m.
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