Articles by Sarah Walker Caron

 
MAINE COURSE

Easy Strawberry Sweet Rolls with Lemon Glaze

on July 25, 2017, at 4:43 p.m.
MAINE COURSE

Clams with Pancetta, Onion and Basil

on July 18, 2017, at 12:59 p.m.
MAINE COURSE

Easy Homemade Microwave Popcorn

on July 11, 2017, at 2:25 p.m.
MAINE COURSE

Radish Toast, Two Ways

on July 03, 2017, at 4:32 p.m.
MAINE COURSE

Strawberry Rhubarb Pie

on June 27, 2017, at 2:59 p.m.
REVIEW

Maine author has kids under her spell with fairy-themed cookbook

By Sarah Walker Caron on June 21, 2017, at 5:20 p.m.
From magical wands to inspired breads to outdoors-only creations, the new “Fairy House Cooking: Simple Scrumptious Recipes & Fairy Party Fun!” by Liza Gardner Walsh is part imagination, part cookbook and total fun.
With recipes such as multigrain homemade pancake mix, creamy potato and spinach curry and pork and ricotta meatballs, this cookbook gives familiar foods a gourmet spin.

It just got easier to eat more sustainably with this new cookbook

By Sarah Walker Caron on June 20, 2017, at 3:37 p.m.
“I really believe that if you eat a great plate of food, you’re going to want to know how it’s made.”
GOOD BIRDING
Purple finch

It’s mating season for finches

By Sarah Walker Caron on June 15, 2017, at 1:21 p.m.
It’s like closing time in a singles bar. Purple finches are in full courtship atop the oaks in my yard.
MAINE COURSE

Easy Confetti Cupcakes with Strawberry Frosting

on June 13, 2017, at 3:32 p.m.
"Grit" by Gillian French

Young adult novel explores when rumors are easier to handle than truths

By Sarah Walker Caron on June 07, 2017, at 3:26 p.m.
“Grit” is a new young adult novel by Mainer and first-time author Gillian French.
ABC Gulls by Beth Rand of Peaks Island is now available where children's books are sold.

Mainer writes children’s book on a whim, gets published

By Sarah Walker Caron on June 07, 2017, at 1:09 p.m.
Beth Rand never set out to write children’s books. In fact, she wasn’t even an artist when she began work on the project that became her recently released book “ABC Gulls.”
MAINE COURSE

Lovage Garlic Vinaigrette

on June 06, 2017, at 2:21 p.m.

Best selling author Gregory Maguire to lead writing workshop in Blue Hill

By Sarah Walker Caron on May 31, 2017, at 4:08 p.m.
Maguire envisions the retreat as a combination of reading, working and discussions both between groups and individuals.
MAINE COURSE

Rhubarb White Chocolate Muffins

on May 30, 2017, at 2:40 p.m.
MAINE COURSE

Salads with Sauteed Radishes

on May 23, 2017, at 1:55 p.m.
THE DAILY SIMMER

Bangor’s newest coffee shop Wicked Brew opens on Park Street

on May 23, 2017, at 11:31 a.m.
MAINE COURSE

5 Ways to Cook with Radishes from the Farmers Market

on May 22, 2017, at 7:45 a.m.
MAINE COURSE

Peppery Parsnip Fries, and the Things We Learn by Listening

on May 16, 2017, at 12:14 p.m.
MAINE COURSE

7 Recipes to Use Up Leftover Storage Carrots

on May 12, 2017, at 11:01 p.m.
MAINE COURSE

German-Style Roasted Cauliflower Salad with Lovage

on May 09, 2017, at 1:24 p.m.