Comments for: Maine food blogger is salty in more than one sense of the word

Posted Oct. 22, 2013, at 7:19 a.m.
Last modified Oct. 22, 2013, at 9:15 a.m.

Most people remember their grandmother’s recipe book or box, stuffed full of slips of paper with tried-and-true recipes jotted down by hand, sometimes decorated with dried-on cookie batter or a grease stain. It sat in the kitchen. It was an encyclopedia of family culinary knowledge. As memorable as those collections …

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