Comments for: The labels worked: Trans-fat blood levels plummet after FDA regulation

Posted Feb. 09, 2012, at 6:14 a.m.

The amount of trans fat in the American bloodstream fell by more than half after the Food and Drug Administration required food manufacturers to label how much of the unhealthful ingredient is in their products, according to a new study. Blood levels of trans fat declined 58 percent from 2000 …

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