Comments for: Attention fair goers, fried Kool-Aid is here

Posted June 23, 2011, at 10:56 p.m.

SAN DIEGO — Move over funnel cakes and corn dogs, deep-fat-fried Kool-Aid is here. “Oh, the moment of truth,” said Joe Cocoba, a 31-year-old nursing student before biting into the glistening brown dough ball with a pink fluffy interior. “I can taste it [the Kool-Aid]! It’s good.” San Diego County …

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