FOXCROFT ACADEMY COOK Foxcroft Academy is looking for a cook to work 35 to 40 hours per week beginning with the 2009-2010 school year. Duties include preparing and serving daily dinners and brunch on weekends, keeping temperature charts, inventory tracking, and other general kitchen duties and cleaning. Asian cooking and sanitation certification a plus. Work week: Thursday thru Monday Please send letter of application, resume, and three letters of recommendation to: Rhonda English, Director of Food Service Foxcroft Academy 975 West Main Street Dover-Foxcroft, ME 04426 Foxcroft Academy is an EOE.
Posted Aug. 07, 2009, at 7:46 p.m.